Vegan - Non-Vegan Ingredients | Cosmetic Ingredient Information
Vegan - Non-Vegan Ingredients
Vegan - Non-Vegan Ingredients
Reduced Iron: Also known as Directly Reduced Iron (DRI) or Sponge Iron. It is used to fortify foods such as flour. It is produced from iron ore or mill scale (the surface of hot-rolled steel) through reduction with hydrogen or carbon monoxide. It is vegan.Rennet: An extract typically obtained from the stomach of a newborn calf. Rennet contains rennin enzymes and a small amount of pepsin. The older the calf, the more pepsin is present in the rennet. Rennet can also be derived from synthetic sources or from bacteria and fungi. It should be verified whether it is plant-based.
Rennin: An enzyme found in cheese rennet. It is used in cheese production to break down casein molecules, causing the milk to curdle and separate into curds and whey. It is important to verify whether it is plant-based.
Reticulin: One of the structural components of skeletal muscle (along with elastin and collagen). Not vegan.
Riboflavin: Vitamin B2. It should be verified whether it is plant-based.
Riboflavin-5-Phosphate: A more soluble form of riboflavin. It must be verified whether it is plant-based.
Royal Jelly: The food that nourishes bee larvae and enables them to become queen bees. It is not vegan.
Lard: A solid animal fat, particularly that derived from the kidney-related parts of ruminant animals. Not vegan.
Tartaric Acid: An organic acid found in many fruits, especially grapes. It is typically obtained as a byproduct of winemaking. It is vegan.
TBHQ (Tertiary Butylhydroquinone): A synthetic food preservative used in oils, margarines, crackers, fast food, and many other food products. It is produced from phenol and butane. Vegan.
Tertiary Butylhydroquinone: TBHQ. Vegan.
Thiamine Mononitrate: A synthetic form of vitamin B1. It is synthesized by removing a chloride ion from thiamine hydrochloride and mixing it with nitric acid. Vegan.
Thiamine Hydrochloride: A synthetic form of vitamin B1. It is produced from coal tar, ammonia, acetone, and hydrochloric acid. Vegan.
Toluene: A colorless liquid hydrocarbon derived from petroleum refining. Vegan.
Tricalcium Phosphate: (Calcium phosphate, tribasic) The tribasic form of calcium phosphate. Also known as calcium orthophosphate. It consists of a mixture of calcium phosphates. It should be verified whether it is plant-based.
Tocopherols: Vitamin E. Vegan.
Trypsin: An enzyme typically derived from pig pancreas. Not vegan.
Turmeric: A perennial plant native to East India. Vegan.
Urea: Also known as carbamide. A waste product of digested protein that is filtered by the kidneys and excreted from the body in urine. Commercially, it is almost always produced from synthetic ammonia and carbon dioxide. It is rarely produced from animal urine. It should be verified whether it is plant-based.
Nanocert Certification Organization continues to provide services under Vegan Product Analysis and Certification. We also provide services related to the Cruelty-Free Certification.
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22 Mayıs 2023