What is a Vegan Certificate? How To Get It?

What are the Vegan Certification Requirements?

A vegan certificate is a commercial document issued for products of food, cosmetics, textiles and many other sectors that do not contain animal-derived products or by-products. Products with the vegan logo can be easily seen by consumers and enable vegans to shop without consulting the ingredient lists.

How to Obtain a Vegan Certificate? What are the terms?

1. No Animal Products

Vegan Food Products; As with some additives, it should not be derived from insects. It should not contain products of animal origin, such as eggs or egg products, milk or dairy products, honey or bee products, meat, fish, poultry, bone charcoal filtered sugar.

Vegan Textile Products; It should not contain products of animal origin such as animal skin, fur, silk, bone, wool, cashmere.

At the same time, ingredients of animal origin should not be used in the filtration of alcoholic and fermented products such as wine and beer.

2. Should Not Be Tested On Animals

Nutritional testing, toxicity testing or other animal testing procedures should not be carried out on products, including feed or third-party testing, or those tested by another company or independent contractor, by the supplier manufacturer, manufacturer or independent contractor.

3. Not Contain Animal GMOs or Genes

The products may not contain GMOs or animal-derived genes derived from any animal used for manufacturing ingredients and the final product.

4. Content Verification

Companies must demonstrate that acceptable steps have been taken to thoroughly clean and sterilize all surfaces, containers, containers and machinery used between vegan and non-vegan production cycles to minimize cross-contamination in shared machines.

Products must provide supplier verification that animal products are not used in the manufacture of ingredients.

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